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About Us
Located in Chelmsford, MA at Madras Grill it's a food fest. From mouth watering North Indian and south Indian delicacies, to buffet lunch (Buffet available only on weekends and Special occasions) and dinner extravaganza, you'll have a lot to choose from. We cook and serve food like a mom takes care of her child with nearly the same warmth. We understand the two can't be compared though. Now it's up to you to visit and decide for yourself if you'd like to come by again.
Services
Buffet
Where variety meets your taste the pleasure of variety on your plate. Buffet available only on weekends and Special occasions
Read moreCatering
Even years after visiting a party or a function you may or may not remember who all you meet, but one thing you remember by default, and that is the food.
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Our Specialty
A refreshing delicious soup made from fresh lentils and vegetables, with a touch of cumin and ground pepper
Madras Special delicious chicken broth made with shredded chicken and fresh ground spices.
Freshly made tomato broth, seasoned with home ground spices and basil.
Battered fried yellow pepper cut into half and stuffed with seasoned onion, tomatoes and peanuts.
Chef’s special platter filled with samosa, spinach & paneer rolls, pakoras, gobi 65 and masala vada.
Whole chicken marinated in tandoori masala and yogurt, baked in tandoor, until tender and juicy
Tandoori style, boneless diced chicken breast cooked in a rich tomato creamy sauce finished with methi leaves.
Homemade cottage cheese cooked with bell peppers, onions and tomatoes in a rich delicious sauce.
A Kashmiri style, tender pieces of lamb cooked in a flavored tomato sauce and finished with spices and yogurt.
Crisp baked leavened bread cooked in a traditional clay oven, Tandoor.
A multi-layered whole wheat bread freshly baked in tandoor clay oven.
A traditional blend of fragrant Indian Basmati rice with flavorful Indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables.
Whole wheat bread cooked on a “tawa” (griddle) with no oil.
One of the top ten bucket List Favorite. Try it to believe it!
ONION/TOMATO/ VEGETABLE/ PODI UTTAPAM
Battered fried chicken tossed with manchurian sauce with veggies and green onions
Battered fried cottage cheese cooked with onions, bell peppers tossed in chinese sauce.
Steamed basmati rice stir fried with egg, chicken and veggies.
A mouth melting chilled Cheese dumplings cooked and served with condensed milk and pistachio nuts
Homemade fried cheese balls soaked in rose syrup and served hot.
Fresh carrots cooked in milk and sugar with a flavor of cardamom and ghee.
Experience the real taste of our food.
Our Reviews
Testimonials
BOB P.
Happy CustomerI had the Gongura Chicken. It's quite spicy, it has no stars but should show two. The Andhra Eggplant was very good--hubby scarfed it down!
NIKKI N.
Happy CustomerThe chicken tasted amazing and the Naan bread. My bf is obsessed with garlic Naan and he loved this one. I am a big fan of the sweet Naan bread and this one didn't taste artificial like at other Indian restaurants that I've been to.
SERENA DOE
Happy CustomerDelicious fare. One of the tastiest south Indian places around. Friendly and helpful staff who were unfazed despite the huge dinner crowd.
RICHARD DOE
Happy CustomerTheir food is really good. I strongly recommend their mutton biriyani, their dals (lentil soups) and their dishes with vegetables like eggplant and okra. I come here for an occasional Sunday lunch with family.